Nonstick Skillet

Easy, lightweight, & affordable pan for scrambled eggs, reheating leftovers, and quick quesadillas. Rinse them right after cooking for easy cleaning. Great for final assembly of pasta dishes as well. While Cast Iron is superior in many ways, you'll never have a true nonstick coating without these teflon pans.

 

Only use silicon and wood utensils on these, and replace them when you notice any scratches. We prefer the ones with a silicone handle built in.