Saucepan

All Clad Pans are versitile for a number of reasons. These pans have multiple layers of different metals in order to retain heat and spread it evenly on the cooking surface. You can do anything in these: boil pasta, cook eggs, brew beer, steam clams, simmer ragu, and even make candy. Oh yeah and make some sauce, it's a saucepan.

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They last forever -- I recommend starting with the 3 quart.